Thai

The Thai cuisine might just be my favourite Asian food.  I think that the two frequently used ingredients to their recipes: fish sauce and coconut milk, lend complexity and flavour that can't be equalled. Thai food is a balance between sweet, sour, and hot.

To scan the Recipes in this Section, click here and select "Thai" from the Search Category drop down list.

Highlights

The Phat Thai recipe here is one of the most often cooked recipes in our collection.  You should try it, it's easy to make and wonderful to eat.  And make sure that you have a cold New World Gewurztraminer on hand - it's a great pairing.

If you're looking for a great appetizer/first course, try the Spicy Salmon Cakes with the Spicy Thai Sauce - they're a great combination (and they can be made as spicy as you want them to be).