Caribbean

Every once in a while, we come across a Jamacain or other Caribbean recipe that is quite delightful.  Jerked meat, for example. 

To scan the Recipes in this Section, click here and select "Caribbean" from the Search Category drop down list.

Highlights

The only thing that I don't like about Jerk Pork is that it doesn't go very well with wine.  When we have it, we drink beer, usually Red Stripe, a Jamaican beer. 

The Jerk Pork Tenderloin recipe in this Section is spicy, complex, and great tasting with a nice crunchy BBQ'd texture.  It could easily be made with chicken as well.